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Tag: coconut
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Chocolate Coconut Truffles
These chocolate coconut truffles are SO GOOD!!!! It’s hard to believe they’re plant-based (no butter, no refined sugar, no cream). You have to try them. Seriously.
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Easy Chocolate Mousse
This decadent chocolate coconut pudding is dairy-free and has only two ingredients: coconut milk and chocolate chips. It’s satisfyingly rich and creamy when you need a hit of chocolate!
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Habichuelas con Dulce (Sweet Bean Pudding)
This is a creamy, rich plant-based pudding from the Dominican Republic, scented with coconut, cinnamon and vanilla, and studded with raisins and bits of soft sweet potato.
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Peach Blueberry Bread Pudding
This plant-based version of the classic British bread pudding uses coconut milk for extra creaminess and fresh fruit for a sweet bit of tang. It’s an excellent way to use up leftover bread and fruit.
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Sweet Samoan Coconut Buns
These are the softest, sweetest pull-apart rolls you can bake. They will melt in your mouth. Based on a Samoan recipe for pani popo, the buns have a lovely, sweet coconut glaze.
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Coconut Cranberry Spinach
This is a fantastic coconut cranberry spinach dish originally from Tanzania (called mchicha wa nazi). It’s too good not to try it!
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Coconut Tofu Curry
For this take on Malaysian curry we played with broccoli, mushrooms, kale, tofu, and coconut milk to make some culinary magic.
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Coconut Rice and Beans with Peppers and Kale
I was inspired by a national dish of Belize to make this coconut rice and beans dinner. Hope you enjoy this little culinary trip to a wonderful new land without having to leave your kitchen.
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Coconut Ginger Dal
If you’re feeling a bit under the weather, or if you just want an extra healing, nourishing meal for your body and spirit, this coconut ginger dal is the soup for you.