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Plant-Based: Where to Start
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celebration

Vegan Stuffed Mushrooms: Recipe #274

Plant-Based Holiday Celebrations

Pan de Muerto: Recipe #260

Moist Vegan Chocolate Cake: Recipe #256

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Hi, I’m Maitri. I’m a recovering serial entrepreneur, plant-based chef, and zen mama. I make plant-based food that loves you, like a warm hug. Welcome to our fun cooking experiments! Here’s more about me, and if you’re new to this kind of eating, here’s a quick guide to where to start with plant-based food.

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New from my kitchen

Ratatouille, Pixar-Style (plant-based, gluten-free)
Easy Roasted Almonds (plant-based, gluten-free)
Cheezy Spinach Artichoke Dip: Recipe #282
Maple Apple Oatmeal Raisin Muffins (Plant-Based and Gluten-Free): Recipe #281
Fruit Tart with Custard Filling (Plant-Based): Recipe #280

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