Caribbean Roasted Cauliflower (plant-based, gluten-free)
It’s winter in Canada, so I thought we could use a taste of the islands. This roasted cauliflower is smoky and delicious, paired lovingly with a herby, spicy dipping sauce.
It’s winter in Canada, so I thought we could use a taste of the islands. This roasted cauliflower is smoky and delicious, paired lovingly with a herby, spicy dipping sauce.
On a brisk winter day there’s nothing like a warm bowl of creamy cauliflower leek and apple soup to comfort and nourish.
In Britain this baked cauliflower alfredo is called “cauliflower cheese”, and wherever you are it’s a tasty way to get your veggies.
We love the creamy curry-ness of a good chicken tikka, but now we’re eating more of a plant-based diet. What to do? Fortunately Jamie came to the rescue with the inspiration for this cauliflower tikka masala recipe.